Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A C
Description
Price: $29.99 - $15.94 (as of Jul 23, 2024 23:35:35 UTC – Details)
By: Tieghan Gerard (Author)
NEW YORK TIMES BESTSELLER • There’s…
Reviews
Violetta Gir –
Easy, Delicious, Homemade Food
The name of this cookbook speaks for itself: Super Simple. The book is my go-to when I do not have much time, but I still want to cook at home.This cookbook is perfect for you & worth every penny if you are:* new to cooking and looking for simple but yummy recepies* looking for a cookbook to use on a weakly basis* looking to feed a family but have a limited time* experinced cooks who are interested in classic recepies with a fun twist* in love with Half Baked Harvest blogI have been following Tieghan on Instagram for about a year and she shares many recepies on her blog. When I was considering buying this book, I had some debates if it was worth it, since her blog is already filled with wonderful recepies. After many days of debating, reading reviews, and going back and forth, I finally decided to get the book.What I truly love about this cookbook is that I can see myself making every single one of the dishes. There are many cookbooks you buy and you are only interested in maybe 10 recipes, the rest is just meh or way too complicated. However, it is not the case with the Half Baked Harvest cookbook.There is a very good balance of the recepies. Every section has a variety of yummy creations that you should try making. The book is so versatile it would work for any season.There was one thing that I have had some issues with is desserts. I am not sure if it is me, but every dessert that I made based on the cookbook, came out a bit off. When I was making a strawberry naked cake, my cake came out way too thick, and I had cream leftover, so I covered the entire cake with cream instead of leaving it open. The peach cobbler had way too much liquid. And banana bunt cake was a bit tough. I followed the recipe exactly and use proper measurements but it still does not come out exactly as on the picture. Don’t get me wrong everything was still very delicious! My suggestion would be for more complicated recepies to have a section with what might go wrong and how to prevent it.In conclusion, Half Baked Harvest Super Simple is a book that was made with love and care. Beautiful illustration, heart-filling stories, and wide variety of recepies will submerge you in a wonderful world of Tieghan Gerard.
Bubba –
Bravo, fantastic cookbook
This book just sells itself. The photography alone makes you want to buy it. Not that I need pictures in a cookbook, but it does help make things that sound delicious also look delicious. So many fantastic simple recipes in this book. If the author isn’t married, perhaps she’ll want to come and cook with me. I’m in love!
Christina P. –
Love this cookbook!
Cooking and baking are two of my favorite hobbies. I hesitated on buying another cookbook but am so glad I decided to after reading many reviews. I have made the banana muffins, brownies, and turkey meatballs with pasta and they were all so easy to make and delicious! I will be making the orange chicken tomorrow. She uses ingredients that I wouldn’t have thought to use in certain recipes like using ricotta cheese in the Turkey meatballs. Also uses honey instead of sugar in a lot of recipes which I think is healthier.
Chad Duncan –
Wonderful!
One of the best cookbooks I have purchased in a while. I have a habit of buying many at a time… I have purchased and pre-order all of her books.
triwix –
Love!
The percent cook book and recipes! I love her food blog online but having a real cook book is so fun and easier to use when cooking! I also got this for a house warming gift for a friend when they bought their house. She loves it and uses it all the time!
Barbara –
Haven’t treated myself to a new cookbook in a long time. This one is so uselful. Quick and straightforward recipes. Everything is tasty! A great gift item for event the newest cook!
marycarmen a. –
Muy bueno , favil y nutritivo
Laura C –
Love the recipes and photography. Would make a beautiful house warming gift. Only thing is that all measurements are imperial as author is US based, just adds time (& sometimes confusion) to convert.
Claudia N –
Lo compramos para la novia de mi hijo y ha sido un acierto. Ya han probado algunas de las recetas y son muy faciles de preparar. Ademas le ha servido para practicar el ingles.
Juandri –
I already have this author’s other recipe book and love it. I think this book’s recipes are a little bit easier and everything is so well explained. I love the basic recipes too, as they are often overlooked. The book also has a lot of sections/categories which I can appreciate, there is something for vegetarians, meat lovers, seafood and bakers. I would have liked more baked recipes or desserts, I think there are about 10 or 12, but I would prefer more as follow this author on Instagram and she bakes so well. One of my favourite cookbooks of 2019-2020. Buy IT!!!!
Violetta Gir –
Easy, Delicious, Homemade Food
The name of this cookbook speaks for itself: Super Simple. The book is my go-to when I do not have much time, but I still want to cook at home.This cookbook is perfect for you & worth every penny if you are:* new to cooking and looking for simple but yummy recepies* looking for a cookbook to use on a weakly basis* looking to feed a family but have a limited time* experinced cooks who are interested in classic recepies with a fun twist* in love with Half Baked Harvest blogI have been following Tieghan on Instagram for about a year and she shares many recepies on her blog. When I was considering buying this book, I had some debates if it was worth it, since her blog is already filled with wonderful recepies. After many days of debating, reading reviews, and going back and forth, I finally decided to get the book.What I truly love about this cookbook is that I can see myself making every single one of the dishes. There are many cookbooks you buy and you are only interested in maybe 10 recipes, the rest is just meh or way too complicated. However, it is not the case with the Half Baked Harvest cookbook.There is a very good balance of the recepies. Every section has a variety of yummy creations that you should try making. The book is so versatile it would work for any season.There was one thing that I have had some issues with is desserts. I am not sure if it is me, but every dessert that I made based on the cookbook, came out a bit off. When I was making a strawberry naked cake, my cake came out way too thick, and I had cream leftover, so I covered the entire cake with cream instead of leaving it open. The peach cobbler had way too much liquid. And banana bunt cake was a bit tough. I followed the recipe exactly and use proper measurements but it still does not come out exactly as on the picture. Don’t get me wrong everything was still very delicious! My suggestion would be for more complicated recepies to have a section with what might go wrong and how to prevent it.In conclusion, Half Baked Harvest Super Simple is a book that was made with love and care. Beautiful illustration, heart-filling stories, and wide variety of recepies will submerge you in a wonderful world of Tieghan Gerard.
Bubba –
Bravo, fantastic cookbook
This book just sells itself. The photography alone makes you want to buy it. Not that I need pictures in a cookbook, but it does help make things that sound delicious also look delicious. So many fantastic simple recipes in this book. If the author isn’t married, perhaps she’ll want to come and cook with me. I’m in love!
Christina P. –
Love this cookbook!
Cooking and baking are two of my favorite hobbies. I hesitated on buying another cookbook but am so glad I decided to after reading many reviews. I have made the banana muffins, brownies, and turkey meatballs with pasta and they were all so easy to make and delicious! I will be making the orange chicken tomorrow. She uses ingredients that I wouldn’t have thought to use in certain recipes like using ricotta cheese in the Turkey meatballs. Also uses honey instead of sugar in a lot of recipes which I think is healthier.
Chad Duncan –
Wonderful!
One of the best cookbooks I have purchased in a while. I have a habit of buying many at a time… I have purchased and pre-order all of her books.
triwix –
Love!
The percent cook book and recipes! I love her food blog online but having a real cook book is so fun and easier to use when cooking! I also got this for a house warming gift for a friend when they bought their house. She loves it and uses it all the time!
Barbara –
Haven’t treated myself to a new cookbook in a long time. This one is so uselful. Quick and straightforward recipes. Everything is tasty! A great gift item for event the newest cook!
marycarmen a. –
Muy bueno , favil y nutritivo
Laura C –
Love the recipes and photography. Would make a beautiful house warming gift. Only thing is that all measurements are imperial as author is US based, just adds time (& sometimes confusion) to convert.
Claudia N –
Lo compramos para la novia de mi hijo y ha sido un acierto. Ya han probado algunas de las recetas y son muy faciles de preparar. Ademas le ha servido para practicar el ingles.
Juandri –
I already have this author’s other recipe book and love it. I think this book’s recipes are a little bit easier and everything is so well explained. I love the basic recipes too, as they are often overlooked. The book also has a lot of sections/categories which I can appreciate, there is something for vegetarians, meat lovers, seafood and bakers. I would have liked more baked recipes or desserts, I think there are about 10 or 12, but I would prefer more as follow this author on Instagram and she bakes so well. One of my favourite cookbooks of 2019-2020. Buy IT!!!!