Rodney Scott’s World of BBQ: Every Day Is a Good Day: A Cookbook

Description

Price: $32.50 - $14.99
(as of Jul 27, 2024 16:40:15 UTC – Details)

By: Rodney Scott (Author)

IACP COOKBOOK OF THE YEAR AWARD WINNER • In the…

Reviews

  1. ASHLEY M.

    Nice
    Bought this as a father’s day present. The book is exactly as advertised. Has recipes for everything southern and grilling. My fiance loved it, and I can’t wait until he starts up the grill. Definitely recommend, for anyone who loves southern food and grilling.

  2. NJ

    Found the Scott family in 2015 on YT. His dad’s ingenuity and his story are well worth the price!!
    The moment I saw the burn barrel with the old car axles and his dad’s pit in the old restaurant in Hemingway, I was so impressed and inspired by the ingenuity and creativity. I was equally impressed by Rodney’s friendliness and passionate approach for his work. I saw him out in the community with chainsaws and as someone who loves to heat and cook with wood, I appreciated the work ethic.After reading reviews here, hearing about the business changes, and being a little nosy, I had to find out what happened. I won’t spoil the story, but I can see that his dad saw business as survival. Rodney saw what was possible and how to make it thrive. As a dad and business owner, I would hope that I would be thrilled to see one of my children take what I started (my creation and inspiration) and take it up a notch. Why not! It’s obvious that this is what Rodney desired. His dad owed a LOT to him for putting in the hours since he was a kid yet the author does not have an entitled attitude. This is what makes him a great character. I believe through the struggle of his childhood, he gained so much more than the kids who were just out playing ball or getting into trouble. I am glad to see there were some good times with his father during his upbringing. It’s too bad that this relationship didn’t end on a happy note. But… we don’t live in a perfect world.I like how his hometown people offer him advice as they see him succeed. One person he labels as old fashioned (I’m younger than Rodney by 10 years or so but agree with the person) said just remember to put the Lord first. In a pull yourself up by your own bootstraps secular world, this just sounds like noise. But… it couldn’t be more true. Matthew 6:33 says, “Seek first the kingdom of God and His righteousness, and all this things will be added to you”. Words to live by. A person can gain the whole world, but in the end it just rusts and eventually we’ll all be dust again. What’s eternal is what counts.Great read, I appreciate him as much as I did when I first found him years ago. I wish I had time to travel to S.C. to taste his work in person. For now Arthur Bryants, Gates, 17th Street and a few other regional places (and my own wood stove) are what I have (which ain’t bad!!). Some day I hope to meet Rodney. Seems like a great guy!

  3. Sassy chassis

    Gift that keeps giving
    For my son the budding pitmaster from an award winning pitmaster. Everything about his process including how to build a pit and utilizing the entire pig. Loved layout of the book and his engaging insights. Easy to read, follow and enjoy.

  4. vicki kelsey

    Very detailed,
    Told a good story, Showed how he learned to make good BBQ.

  5. Aliase A Anderson-Wallace

    Pepsi
    I Loved The Cookbook

  6. Rebecca M. Cochran

    That was fast!
    My grandson recommended the book to me yesterday. I’m reading it now.

  7. Amazon Customer

    Bon

  8. Corrêa

    Muito bom

  9. Jimmy

    There are great recipes and nice pictures, but some recipes are include msg and this is a No Go.Also making fun of our lord and savior jesus in his recipes made me to send the book back.

  10. mélissa sanrey

    Tres bon livre de recetteManque cepandant d originaliter

  11. Mike

    Muy bueno.

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